This guacamole starts with buttery ripe avocados, mashed into a smooth yet chunky base. Fresh garlic and finely chopped onion add a savory bite, while lime juice brightens the mix with citrusy zing. A sprinkle of salt and a handful of minced cilantro bring balance and freshness. For extra color and texture, seeded tomatoes fold in a juicy pop. And if you’re feeling adventurous, a spoonful of mayonnaise lends unexpected creaminess, making this dip richer and silkier than the classic. Perfect with tortilla chips, tacos, or as a vibrant topping, it’s a crowd-pleasing blend of tradition and indulgence.